Our locally foraged ingredients – wild mushrooms, herbs, flowers, and spices – combine to form a unique palate, inspired by our bountiful region. We use all-natural produce from local Southeastern Minnesota Farms, supporting sustainable agriculture and independent farming initiatives.
As a reflection of our brewing philosophy, Forager Brewing Company’s gourmet menu offers a small selection of simple and vibrant dishes made with the freshest seasonally available ingredients. Discover new dishes periodically as our menu changes to integrate the most recent harvest.
Our casual dining approach invites you to enjoy a relaxed, family-friendly restaurant experience. With our unique, rustic-style dishes and signature wood-fired pizzas, you will find affordable and sustainable gourmet food has never tasted so good.